Below you'll find a list of all posts that have been tagged as “Greece”
Corfu Greece Map – Free Interactive Tourist Map50+ Points Of Interest Best Places To Visit, Eat & Stay:All our top picks (50+ Points Of Interest), the best of Corfu clearly labeled and annotated. Saves You Time:The map is done for you – just open it and select the places you want to visit during your trip. Access From Any Device:Simple google maps overlay that works on any device web browser. …
In This Article, A History Of Feta Cheese (Greek) vs Bulgarian Cheese (Sirene) and other white brined cheeses of the Balkans and Middle East. Feta cheese is the most famous variety of white brined cheese in the world. However, very similar cheeses have been made around the Balkan region, eastern Mediterranean, middle east and beyond, probably since at least 8000 BC. In this article & podcast episode we explore the …
Greece & The Greek Islands DESTINATIONS: Greek Islands & Greek Island Hopping (Crete, Corfu, Samos, Rhodes and more) Athens & Mainland Greece (inc. Thessaloniki & Meteora) See All Posts Tagged “Greece” Greek Islands & Greek Island Hopping (Crete, Corfu, Samos, Rhodes and more) Car Rental | Travel Insurance | Intrepid Real Food Greece Tours Imagine sailing from island to island, across azure water. Diving off the side of the yacht, discovering hidden coves and tiny whitewashed fishing villages. Eating the freshest seafood and watching …
We adore Greece and naturally, if you’re are visiting Greece you will most likely pass through the capital of Athens. We suggest staying for at least 2 days in Athens to explore the sites. Also, as travelling foodies, I’m sure you might also be interested in what Athens food there is to try during your stay? Lucky for you we have spent plenty of time both living (6 weeks in …
History of Lasagne: When was Lasagna Invented & Where Did Lasagna Originate? Is it Italian or is there a more ancient story to the origin of Lasagne? Plus, what is the difference between lasagna and lasagne? In this article & podcast, a look at all the claims for the origin of Lasagne – From Ancient Greece, to England and of course, Italy. What makes a true traditional Lasagne? What ingredients …
This Greek Island Hopping Itinerary changed my outlook on vacations, period. As one half of the professional food-travel blogging team running this site, who have visited 93+ countries to date, I don’t use the phrase “best vacation experience ever”, lightly. This is the first time I’ve ever used it in an article, and it may be the only time I ever use it. The Sun Fun You Mediterranean Voyages experience …
Traditional Corfu Food is an international fusion. Though Greek and Venetian are the strongest influences, spices from the east, cooking methods from France as well as other parts of the Mediterranean and even the remnants of British occupation, have all left their mark on Corfu food. Corfiot cuisine is dominated by the use of wine, garlic and eastern spices, like cloves, allspice, cinnamon and more. As well as some traditional …
Welcome to Our Corfu Guide: Discover What To Do In Corfu with our handpicked list of 32+ attractions, restaurants, and food & drink experiences. From taking a Corfu Cooking Class to visiting a brewery to try Local Beer in Corfu. And of course, try Corfu Wine at a local vineyard, and eat at some of the best Corfu Town Restaurants. If your stomach needs a break, we’ve got you covered …
A Foodies Guide to Travel in Europe: From Fine Dining to Street Food we look into some of the best cuisines Europe has to offer.
We’ve been to Athens quite a few times now – and we just love love loooove the food. The Greeks make food that is fresh, tasty and steeped in tradition (many people joke that they don’t have chefs, they just have Granny chained up in the kitchen.) And if a quality meal that tastes exactly like a little old Greek lady would make at home is what you are after, …
Farm To Table – It seems to be the latest slogan being thrown around in the foodie world a lot lately. What a crazy concept! In this day and age is it really bizarre to think that things we consume actually come from farms not supermarkets? We are so used to pre-packaged supermarket foods it would be interesting to see how many people know how a pineapple, or even okra …
At Salis restaurant you will taste Crete like nowhere else on the island – or in the world. Innovative pairings of exclusively sourced local farm to table ingredients. Traditional cuisine updated with modern flair and creativity. Greece is famous, in my eyes, for preserving their classic dishes. Taking a seat at the average taverna will leave you with joyous tastebuds celebrating simple, delicious flavour that has been faithfully maintained for …
