Welcome to THE DISH
The Show That Uncovers The Stories Behind The World’s Most Famous Dishes
Join your hosts Tommo & Megsy from foodfuntravel.com & their expert guests as they reveal tasty facts, unknown foodie secrets and more!
Watch The Trailer:
Subscribe today to join our newsletter and get up to date information sent to your inbox with release schedules, yummy food pics and random tasty updates!
We will never spam you – pinky promise!
Listen to our latest Podcast Episodes Today!
Click Here To Listen to the Podcast and Discover 24 Food /Travel Bloggers all time favorite Tacos around the World. A post by foodies for foodies
Click Here To Listen to the second part of our Tacos Podcast Special, we’ve chosen 3 of Mexico’s favourite taco styles for an fun but in-depth history.
Click Here To Listen to episode 3 of The Dish, learn about what MUST TRY dishes there are in Bangkok. There’s so many it’s hard to fit it all into 1 episode!
Click Here To Listen to episode 4 of The Dish. Learn about the fascinating (& surprisingly recent) history of one of the most popular dishes in the world - Pad Thai
Click Here To Listen to episode 5 of The Dish. Discover more about South Koreas most famous dish – Kimchee. We also talk and drool about the best food to try in Seoul!
Click Here To Listen to episode 6 of The Dish. We spent over a year living in the Yucatan and we tried EVERYTHING there is to try in this unique area of Mexico. In this episode we discuss some of our all time favourite Yucatan meals.
RSS Subscribe: http://thedish.podbean.com/feed/
The podcast is still in pre-launch mode, so is not available on iTunes. But you are welcome to pre-subscribe and listen to episode 1 using the RSS feed on you prefered podcast app. Thanks!
Find out more about the benefits of becoming a Patron of the show – get bonus episodes, early access to episodes from upcoming seasons. And more. For just a couple of bucks a month you can help support this show and allow us the opportunity to commit more time to making new episodes.
By helping support this podcast you will help us create the very best quality audio and editing, help us have the time away from our regular work to thoroughly research a variety of exciting foodie topics, and allow us to expand and release more than the planned episodes per season – and keep the show on the air long into the future.
Thanks for your continued support of the show – Tommo & Megsy